This is Online Practice Test on
Chapter 1 "Crop Production and
management" of CLASS 8th.
Test-1
Chapter-1 (Crop Production and Management)
TIME: 1 hour MARKS: 20
Q.1 Why storage of food is done? 1
Q.2 What do you mean by seed drill? 1
Q.3 What is sowing?
1
Q.4 What do you understand by harvesting and hreshing? 2
Q.5 Differentiate between plough and hoe? 2
Q.6 What is
winnowing? 2
Q.7 What are Rabi season
crops? Give examples. 2
Q.8 What do you
understand by weeds. And what are the different
methods use by the farmers to remove
weeds? 3
Q.9 Why
is it necessary to sow seeds at an appropriate depth and
distance? 3
Q.10 Differentiate
between fertilizers and manures. 3
